Bistro Menu
All ingredients are locally sourced wherever possible, and freshly prepared to order whether choosing from this menu of the daily special.
Please check before making your selection that all fresh fish dishes are available as they are all dependent on the prevailing winds.
(sample menu)
Bistro Menu
Starters
Chef's Homemade Soup of the Day
Served with a Crusty Roll
Scottish Smoked Salmon
Served with Crushed Black Pepper, Lemon Wedge and a Brown Bread and Butter Tower
Cromer Crab Garni
Fully Dressed and Set on a bed of Salad Leaves with Mayonnaise
Grilled Prawn Kebabs
Grilled in Garlic Butter and served with a Chilli Dipping Sauce
Local 1/2 Lobster Garni
Dressed and set on a bed of Salad Leaves and served with Mayonnaise
Pan Fried Garlic Mushrooms
£5.95
On a Toasted Ciabatta Bread with a Blue Cheese Sauce
Side Orders
Tomato and Buffalo Mozzarella Salad (V)
£6.35
Drizzled with a Basil Olive Oil
Classic Mixed Salad (V)
£4.95
With Mixed Leaves, Tomatos, Cucumber, Peppers and Onion
Greek Salad (V)
£5.75
A Classic Salad with Feta Cheese and Black Olives
Chef's Home Cut Chunky Chips
Vegetarian dishes
Mushroom and Sweet Pepper Stoganoff (V)
Served with Basmati Rice
Classic Omelette
£12.95
Ask For today's choice Served with New Potatoes and a Classic Mixed Salad
To find out more about 
The Cliftonville Hotel occupies a premier position on the North Norfolk Coast.