Call: 01263 512543


Party Night menu

Chef’s Homemade Parsnip and Apple Soup with Parsnip Crisps & Crusty Roll (V)

Smoked Fish Terrine with Crayfish Tails served with French Bread and a Chive Crème Fraiche

Smoked Chicken and Norfolk Dapple Cheese Salad with a Caramelised Onion Marmalade

Melon, Orange, Red Grape and Mint Cocktail Topped with a Winter Berry Compot (V)

*****

Roast Crown of Norfolk Turkey served with a Sage, Thyme & Lemon Stuffing, Chipolata Sausage wrapped in Bacon served with Chef’s Homemade Gravy & Cranberry Sauce

Braised Beef Steak with Mushrooms and Black Bacon served with a Rich Claret Sauce

Poached Fillet of Scottish Salmon with a Prawn and Champagne Bisque

Feta Cheese, Chestnut and Cranberry Tart with a Mushroom and Shallot Sauce (v)

*****

Individual Luxury Christmas Pudding topped with a Creamy Brandy Sauce

Poached Pear and Dark Chocolate Torte with a Raspberry Coulis

Homemade Vanilla Cheesecake with Spiced Clementine Compote

*****

Fresh Filter Coffee served with Cream and Mints

Sat 14th Dec and Sat 21st Dec 2013

£26.95 per person (3 Course Meal)

Children up to 12 years just £13.50. For further information and booking please contact us on 01263 512543.

Menu available from 1st December 2013, with Lunch at £17.95 and Dinner at £22.95

Party Night menu

Bring your party to our party and join one of our popular Christmas Party Nights, with dancing until midnight. Download the Party Night menu


MAKE A RESERVATION

It’s easy to book online with the Cliftonville (if you’d like help, please call 01263 512543)